Red Yeast Rice - Natural Cholesterol Support
The most recent studies show that Red Yeast Rice taken in supplement form has been found both to reduce overall blood cholesterol levels and to improve the ratio of HDL (good cholesterol) to LDL (bad cholesterol). A study conducted by the University of California-Los Angeles School of Medicine found that people who took Red Yeast Rice reduced their overall cholesterol levels by an average of 40 points over a period of twelve weeks. The extract contains a number of cholesterol lowering compounds known as statins. Studies have shown statins to lower cholesterol levels and reduce the risk of heart attack. Unlike prescription products, Red Yeast Rice extract has shown no serious adverse side effects in clinical trials.
Dosage:
1 To 3 Capsules Daily
Red Yeast RiceRED YEAST RICE: A food created by fermenting rice with a strain of red yeast; the extract contains statins. While supporting lower LDL ('bad') cholesterol levels, Red Yeast Rice also supports the ratio of LDL to HDL ('good') cholesterol.
References : "Prescription For Nutritional Healing" by Balch & Balch. Avery Books. Published by Penguin Putnam Inc.
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